July 19, 2014 - Lisa Fabry

Salted Maple Walnut Brownies

I love salt and sweet together. Almost all of my desserts have at least a pinch of salt in them. It’s essential to bring out the flavour of chocolate and don’t get me started on salted caramel! I LOVE the stuff, but it’s hard to justify the quantities of butter and sugar… These caramelised walnuts […]

I honour the traditional custodians of the land where I live and work: the Kaurna people of South Australia, and the Ohlone people of Northern California. I respect the stories, traditions and living cultures of all First Peoples and their enduring connection to the land.

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Created with ❤️ by Gigi Gem

Day: July 19, 2014

Salted Maple Walnut Brownies

I honour the traditional custodians of the land where I live and work: the Kaurna people of South Australia, and the Ohlone people of Northern California. I respect the stories, traditions and living cultures of all First Peoples and their enduring connection to the land.

Sign up for my newsletter and get a free Plant-Based Meal Planner, delivered to your inbox today.