Eggnog – the Quintessential Holiday Drink This Christmas recipe is a nog-out, it will nog your socks off and leave you nogging for more! With
I imagine, like most other people, that you are celebrating the holidays a bit differently this year? If you can’t get out to the shops, if
Almond milk has become popular, and the supermarket shelves are packed with different types. Do read the labels, as some have additives you might wish
I feel as if my cells are singing. Everything becomes clear and bright and alive. It’s an immediate, refreshing hit of alertness and vibrancy. What
I love salt and sweet together. Almost all of my desserts have at least a pinch of salt in them. It’s essential to bring out
Who doesn’t know how to make a vegan spag bol? Well, quite a lot of people it seems, if the frequency with which I’ve had
‘Can you recommend a good vegan burger recipe?’ I’ve had this question so many times, it seemed time to put one up on the blog.
Brown rice adds texture and flavour to this risotto, resulting in a more nutritious and very delicious alternative to regular risotto. You can use the
Wild Greens You probably know that leafy green vegetables are really, really good for you, but did you know that the same goes for many
How do vegans get enough protein? Many plant foods are rich in protein such as nuts, seeds, beans, sprouts, quinoa and soy products, and other
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